Warehouses

Why monitoring of warehouses?

• HACCP guidelines for food storage in warehouses.
• Maintain food safety
• Reduce food waste
• Reduce product degradation of non-food products due to temperature and humidity fluctuations 
• Compliance with applicable regulation

Our Solutions

• Mapping test to determine optimize storage locations
• Installation of the SenseAnywhere temperature & humidity monitoring system
• Independent verification of correct storage temperature & humidity
• Monitoring data review performed by our qualified engineers

Benefit

• HACCP compliance 
• Alarming: early detection of fluctuations in the environmental conditions 
• Product quality impact reduced
• Reduced energy cost 
• Reduced maintenance cost